Your browser is not supported. Please update it.
Pyrford Lakes

At Pyrford Lakes, we’re not just about swinging clubs; we’re the hole-in-one of good times!

Whether you’re gearing up to swing or basking in the glory of a golf triumph—or maybe you just want to chill with a delicious nibble—our cheerful crew is always thrilled to welcome you. Our menu is a culinary playground with something for every palate, and our bar is a liquid treasure trove of options, from spirited to sobering.

ORDER TAKEAWAY

  • Breakfast Menu

    Nine Hole Full English | £10.95

    Two slices of cured English bacon, one free-range pork sausage, a fried egg, crispy hash brown, grilled tomato, mushrooms, baked beans, and your choice of white or brown toast.

    Eighteen Hole Full English | £14.95

    Two slices of cured English bacon, two free-range pork sausages, two fried eggs, two crispy hash browns, grilled tomato, mushrooms, baked beans, and your choice of 2 slices of white or brown toast.

    Smashed Avocado | £13.95

    Served on toasted ciabatta, topped with a perfectly poached egg and a sprinkle of chilli flakes.

    Vegan Breakfast | £12.95

    Vegan sausages, grilled tomato, mushroom, hash browns, baked beans, smashed avocado, and brown or white toast.

    Eggs Benedict  | £12.95

    Honey-roasted ham, topped with two poached eggs and rich hollandaise sauce, served on a toasted English muffin.

    Scrambled Egg | £12.95

    Served with Smoked Salmon and Chives served on a toasted ciabatta.

    Toast  | £5.50

    Two slices of white or brown toast, served with butter and jam.

    Baps
    served in a warm buttered roll

    Bacon bap | £8.00

    Sausage bap  | £8.00

    Vegan Sausage Bap  | £8.00

  • Lakes Favourites

    Fish and Chips | £15.95

    Crispy fish, golden fries, tangy tartare, and a zesty lemon wedge. A timeless favourite.

    Chicken Tikka Masala | £16.95

    Succulent chicken pieces cooked in a creamy, aromatic tikka masala sauce, accompanied by soft flatbreads and refreshing mint yoghurt.

  • From the Grill

    Served with fries or side salad – Chargrilled and paired with warm flatbread brushed with mint, chilli, and garlic for a fresh, flavourful kick.

    Chicken Skewers | £15.95

    Flame-grilled chicken, marinated in a blend of mild chilli and garlic for a juicy, smoky finish.

    Lamb Kofta | £15.95

    Flame-grilled minced lamb, infused with cumin, coriander, garlic, and fragrant herbs — a Middle Eastern classic with a punch of flavour.

    King Prawn Skewers | £16.95

    Juicy prawns marinated in zesty lime, fresh coriander, and a hint of chilli — grilled for a bright, vibrant colour.

    British Pork Loin Steak | £15.95

    8oz pork steak grilled over charcoal for a deep, smoky flavour and perfectly tender bite.

    Charcoal Fired Ribeye Steak| £29.95

    Succulent ribeye steak, expertly chargrilled for a perfect crust and juicy interior.

  • Burgers

    Served with your choice of fries or a side salad.

    Add Bacon or Cheese £1.50

    The Pyrford Burger | £15.95

    Juicy 6oz beef patty stacked with baby gem lettuce, ripe tomato, red onion, sumac-dusted dill cucumber, and our signature house burger sauce — all in a toasted bun.

    Grilled Chicken Burger | £15.95

    Tender grilled chicken breast with baby gem lettuce, ripe tomato, red onion, sumac-dusted dill cucumber, and our signature house burger sauce — served in a toasted bun.

  • Wood-Fired Pizza

    Topped with premium, fresh ingredients, every bite delivers that authentic, fire-kissed taste you only get from real flames and quality dough.

    The Pyrford Classic – Pepperoni | £14.95

    Our signature take on a timeless favourite – loaded with spicy pepperoni on a crisp wood-fired base.

    The Clubhouse Classic – Margherita | £14.95

    Our take on the Margherita – classic ingredients, bold flavour, and a golden, crispy base.

    The Par-Tay – Meat Lovers | £14.95

    Bring the heat with spicy ’nduja, smoky bacon, punchy pepperoni, and red pepper on a wood-fired base. It’s a party for your taste buds.

    The Mulligan – Veggie Delight | £14.95

    Fresh, bold, and meat-free – this vibrant pizza is loaded with sweet peppers, sharp red onion, and briny olives for a perfectly balanced bite.

    The Lakeside Leaf – A Lighter Take | £14.95

    A clean, vibrant combination of greens and tang – featuring fresh spinach, feta cheese, and red onion with a golden olive oil finish.

  • Hot Sandwiches

    Steak | £13.95

    Juicy sirloin steak, rich cheddar, caramelised onions, and vibrant chimichurri — packed into a warm, toasted ciabatta

    Chicken Parm Hero | £13.95

    Golden breaded chicken, rich marinara, gooey mozzarella, and sharp parmesan, all tucked into a warm ciabatta

    Pulled Pork Sandwich | £14.95

    Smoky BBQ pork, crunchy slaw, toasted ciabatta. Big flavour, no nonsense.

    Falafel & Hummus | £14.95

    Warm spiced falafel with creamy hummus, crisp lettuce, and fresh tomato — served in a toasted flatbread.

  • Cold Sandwiches

    Served in your choice of baguette, panini, or ciabatta.

    Mediterranean Veggie | £10.95

    Roasted peppers, creamy hummus, crisp cucumber, fresh spinach, and Kalamata olives — bursting with bold, sunny flavours.

    The Pyrford Press | £13.95

    Our take on the club sandwich: crispy crumbed chicken, creamy egg mayo, smoked back bacon, crisp lettuce, and fresh tomato — stacked and satisfying.

    The Fairway Favourite | £10.95

    Our classic BLT: crispy bacon, fresh lettuce, juicy tomato, and smooth mayo — simple, satisfying, and always a hit.

    The Sand Wedge Special | £14.95

    A Chicken Caesar wrap with sliced chicken breast, crisp cos lettuce, creamy Caesar dressing, and shaved parmesan — all wrapped up and ready to go.

    The Clubhouse Triple | £16.95

    Layers of tender chicken, smoky bacon, fresh lettuce, ripe tomato, and creamy mayo — stacked high for maximum flavour.

  • Salads

    Greek Salad | £13.95

    Feta, olives, tomato, cucumber, red onion, and herbs — a Mediterranean classic.

    Power Salad | £14.95

    Superfood Salad, Quinoa, edamame, broccoli, beetroot, seeds and lemon dressing.

    Caesar Salad| £14.95 – Add Chicken £2.95

    Romaine, parmesan, croutons, and classic Caesar dressing.

  • Kids

    Recommended for children under the age of 10

    Penne Pasta| £7.95

    Chicken wings and Fries | £7.95

    Fish and Chips | £7.95

  • Lite Bites

    British Pork Belly Bites with a Korean Glaze | £8.95

    Buffalo Cauliflower Bites | £6.95

    BBQ Chicken Wings | £7.95

    Corn Ribs with Chilli Lime Salt | £6.95

    Loaded Nacho Bites  | Small £12.95 – Large £16.95

    Crispy, golden-brown bites generously loaded with melted cheese and fiery jalapeños, perfectly balanced with cool sour cream, creamy avocado, and a punchy salsa.

  • Sides

    Skin-on Fries | £3.95

    Parmesan and Truffle Fries | £5.95

    Onion Rings | £4.95

    Halloumi Fries with Sweet Chilli Dip | £6.95

    Side Salad | £4.95

  • Nibbles

    Mixed Olives | £4.95

    Crispy Corn – Spiced or Plain | £3.95

    Spiced Nuts | £3.95

Live sports at our players’ lounge

Hunting for the ultimate sports haven in Surrey? Whether you’re into football, rugby, or golf, we’ve got your back – and your TV screen!

Kick back with fellow sports aficionados, savour freshly poured pints, and nibble on scrumptious bites from our laid-back dining menu. Game on!

LIVE SPORTS

Bar and Restaurant

Why wait? Swing by any day of the week to satisfy your pizza cravings! Check out our menus online for a preview, or just waltz in and order at the front desk when you arrive—surprises can be delicious too!

DOWNLOAD OUR MAIN MENU

The Perfect Pyrford Pizza

Indulge in the mouthwatering perfection of The Perfect Pyrford Pizza, where every bite is a symphony of flavour and freshness. Handcrafted with care and skill, our stone-baked pizza offers a crispy crust and a gooey, cheesy centre that will leave you craving for more.

Players Lounge opening hours

Monday & Tuesday7.30am to 6pm
Wednesday7.30am to 6pm
Thursday7.30am to 6pm
Friday – Sunday7.30am to 6pm
Sunday Roasts

BOOK NOW